Santa Lucia of Fargo - Menu

Mezes or Antipasta
Insalata & Zuppa
Lunch
Pasta La Vista
Entrees
Signature Entrees
Sandwiches with Substance!
Pizza
Gourmet Pizzas
Wine List
Beverages

MEZES OR ANTIPASTA

SAGANAKI
Our signature appetizer. Kaseri cheese lightly breaded. Flambéed tableside... remember to yell ‘OPÁ! 8.95

GARIDES SANTORINI
Large shrimp sauteed in a rustic tomato sauce and topped with melted feta cheese. Served with crostini. 9.95

MEDITERRANEAN DIP TRIP
• Tzatziki Dip - Cucumber dill yogurt.
• Hummus - A garbanzo bean & tahini dip.
• Fiesty Feta Dip - Feta cheese blended with roasted red peppers and olive oil. 7.95

CALAMARI FRITTE
Crispy calamari served with tangy tzatziki sauce and fresh parsley then finished with fresh lemon. 9.95

CORFU PITA PIZZA
We dress a six-inch pizza with grilled chicken, spinach and cheeses. 6.95

BRUSCHETTA
Italian bread toasted with fresh garlic, tomatoes, olive oil, parmesan cheese, and basil, served with tzatziki. 7.95

DOLMADES
Fresh grape leaves wrapped with seasoned rice and finished with fresh lemon and tzatziki. 6.95

TIROPITA
Creamy blend of imported cheeses rolled in fillo dough and baked golden brown. 6.95

SPANAKOPITA
Blend of spinach, feta cheese and dill baked golden brown. 6.95

MEZE PLATTER
A combination of our most requested. Calamari, dolmades, grilled pita, tzatziki, roasted red peppers and kalamata olives. 12.95

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INSALATA & ZUPPA

GREEK SALAD
A mixture of romaine and iceberg lettuce, with a creamy herb and spice dressing, topped with feta cheese, tomatoes, red onion, pepperoncini, cucumbers, and kalamata olives. 9.95
Add chicken 12.95
Add shrimp 13.95
Add gyro 12.95

CAESAR SALAD
Fresh cut romaine lettuce, homemade croutons tossed in a creamy caeser dressing and fresh grated parmesan. 9.95
Add chicken 12.95
Add shrimp 13.95
Add gyro 12.95

AVGOLEMONO SOUP
A traditional Greek soup with chicken, potato, rice and lemon pepper. 4.95

FASOLADA
White great northern bean, carrot, and celery in a tomato broth. 4.95

SOUP N’ SALAD COMBO
Our freshly prepared soup with your choice of Greek or Caesar salad. 8.95

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LUNCH

All lunches served with Greek salad and fresh bread

MOUSSAKA
Layers of eggplant, potatoes, and seasoned beef topped with a creamy béchamel sauce and marinara. 9.95

CHICKEN SOUVLAKI
The Greek version of shish kabob. A tender chicken breast cubed and marinated in Greek wines & seasonings, skewered, and grilled to perfection. Served over pasta rice. 10.95

RUSTIC SPAGHETTI POMODORO
Al dente spaghetti with marinara and fresh grated parmesan cheeses. 9.95

SPAGHETTI BOLOGNESE
Spaghetti with homemade meat sauce and fresh grated parmesan cheeses. 9.95
Add meatballs 10.95

GREEK LEMON GRILLED CHICKEN
A breast of chicken grilled open flame with lemon, garlic and oregano. Served on a bed of orzo. 9.95

SEAFOOD LASAGNA
Pasta ribbons layered with riccota, mozzarella, lump crab, shrimp, and lobster then covered in a creamy alfredo sauce. 10.95

LASAGNA BOLOGNESE
Sheets of lasagna layered with ricotta cheese, Italian sausage, parmesan, meat sauce and mozzarella cheese. 9.95

SPANAKO PIZZA ON PITA
A mixture of spinach, fresh dill, olive oil, onions, and feta cheese covered with mozzarella. 9.95

GYRO PIZZA ON PITA
Lamb, beef, onions, tomatoes, tzatziki, and mozzarella cheese. 9.95

GREEK PIZZA ON PITA
Fresh pita bread dressed Greek style with feta cheese, black olives, and onions smothered in mozzarella, and topped with fresh tomatoes and parsley. 9.95

BAKED ZITI
Ziti pasta smothered in our own marinara alfredo sauce and baked golden brown with mozzarella. 9.95

FETTUCCINI ALFREDO
Fettuccini pasta covered with our white wine garlic alfredo sauce. 9.95
With grilled chicken 10.95

CANNELLONI
Large pasta sleeves stuffed with seasoned beef and cheeses then baked with marinara and mozzerella 9.95.

VEGETARIAN SAMPLER
Spanakopita (fillo dough stuffed with cheeses and spinach) served with orzo and dolmades. 9.95

Lunch served 11 a.m. until 5 p.m.

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PASTA LA VISTA

For some, pasta is just another purchase, for us- it’s a passion!

LAMB A LA VISTA
Lamb braised in a Greek red wine sauce with fresh herbs and spices poured over penne pasta and garnished with feta cheese and pepperoncini. 16.95

SPICY PENNE ARRABIATA
Penne pasta sautéed with fresh garlic in a spicy red sauce garnished with fresh grated parmesan cheese. 10.95
Add Chicken 12.95
Add Shrimp 14.95

EGGPLANT PARMEGIANA
Fresh sliced eggplant, lightly breaded and covered in our rustic cacciatori sauce with melted cheeses served with fettuccini alfredo. 12.95

RUSTIC SPAGHETTI POMODORO
Our rustic tomato sauce with bell pepper and mushrooms served over al dente spaghetti garnished with fresh grated parmesan cheese. 10.95

SPAGHETTI BOLOGNESE
Spaghetti with our signature meat sauce. 10.95
Add meatballs 12.95

LASAGNA BOLOGNESE
Pasta ribbons layered with ricotta cheese, Italian sausage, signature meat sauce and mozzarella cheese. 14.95

AUTHENTIC CHICKEN CACCIATORE
Grilled chicken stacked on spaghetti pasta in a rustic cacciatore sauce, with fresh grated parmesan. 14.95

CHICKEN PRIMAVARA
Chicken breasts sautéed with carrots, broccoli, mushrooms, zucchini and squash, tossed with white wine alfredo and served over fettuccini pasta. 15.95

SEAFOOD LASAGNA
Pasta ribbons layered with riccota, mozzarella, lump crab, shrimp, and lobster then covered in a creamy alfredo sauce.15.95

FETTUCCINI ALFREDO
Fettuccini pasta covered with our white wine garlic alfredo sauce. 11.95
Add Chicken 13.95
Add Shrimp 15.95

LANGOSTINO LOBSTER AND SHRIMP ALFREDO
Baby lobster and large shrimp sautéed in a white wine garlic alfredo, then poured over fettuccini pasta. 16.95

CANNELLONI AL FORNO
Large pasta sleeves stuffed with seasoned beef and cheeses then baked with marinara and mozzarella. 14.95

MEDITERRANEAN SHRIMP PASTA
Large shrimp sauteed with feta cheese, black olives, roasted red peppers, green onions, artichokes and fresh tomatoes in a garlic wine sauce. Served over penne pasta. 16.95.

CHICKEN PARMEGIANA
Flash fried Romano crusted breast of chicken covered with marinara and melted mozzarella, served with fettuccini alfredo. 15.95

MOUSSAKA
Stacked potatoes, eggplant, and seasoned beef with a creamy bechamel sauce, baked and topped with our signature cacciatore 14.95

PENNE RUSTICA
Grilled sausage, green peppers, onions, mushrooms, and garlic sautéed in a red sauce and served over penne pasta. 14.95

*Add a Greek or Caeser Salad for 3.95*
For thousands of years olives have had pits in them as do ours!

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ENTREES

All entrees accompanied by Greek lemon roasted potatoes, vegetables, and orzo.

GARIDES (GREEK STYLE SHRIMP)
Shrimp sautéed with feta cheese, black olives, artichokes, tomatoes, green onions and roasted red peppers in a garlic white wine sauce 16.95

MEDITERRANEAN WALLEYE
Lightly breaded and pan fried, topped with fresh squeezed lemon and parsley. 16.95

HONEY BOURBON SALMON
8oz. salmon fillet marinated in our special recipe honey bourbon sauce and grilled to perfection. 1.95

GREEK GRILLED CHICKEN
Two breasts of chicken grilled and lightly seasoned Greek style with lemon, garlic and oregano. 14.95

VEGETARIAN SAMPLER
A combination of baked spanakopita, tiropita, tzatziki, and dolmades. 13.95

GYRO PLATTER
Shaved lamb and beef fanned out over orzo with fresh tomatoes, onions and tzatziki. Served with grilled pita. (Not a sandwich) 12.95

CHICKEN SOUVLAKI
Cubed chicken breasts marinated in Greek white wine, skewered, and grilled over an open flame with fresh lemon, garlic, and oregano. 14.95

LAMB SOUVLAKI
Lamb marinated in Greek red wine, skewered, and grilled over an open flame with fresh lemon, garlic, and oregano. 16.95

GREEK GRILLED BABY BACK RIBS
Our award winning ribs slow roasted with lemon, garlic, and oregano and grilled to perfection over an open flame. BBQ sauce available upon request 19.95

EUROPEAN SEARED PORK TENDERLOIN
Tender pork slow roasted and lightly seasoned. Drizzled with a sweet and spicy raspberry alforno sauce. 15.95

CHICKEN MARSALA
Flour dusted chicken breasts pan fried with fresh mushrooms, and topped with our authentic marsala sauce. 15.95

*Add a Greek or Caeser Salad for     3.95*


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SIGNATURE ENTREES

PASTICCIO
Stacked ziti pasta with seasoned beef and a cream bechamel sauce, topped with marinara.

MOUSSAKA
Layered potatoes, eggplant, and seasoned beef with a creamy bechamel sauce. Topped with marinara.
PASTA LA VISTA
For some, pasta is just another purchase, for us- It's a passion!

LAMB A LA VISTA
Tender lamb simmered in a Greek red wine sauce, served over penne pasta and garnished with feta cheese and pepperocinis.

PENNE ARIBIATA
Penne pasta sauteed with fresh garlic in a spicy red sauce garnished with fresh grated parmesan cheese and parsley.

PASTA MILANO
Your choice sauteed in a roasted red pepper sauce served over penne pasta with fresh grated parmesan cheese.

SPAGHETTI POMODORO
Al dente spaghetti with olive oil marinara.

SPAGHETTI BOLOGNESE
Spaghetti with homemade meat sauce.

LASAGNA BOLOGNESE
Sheets of lasagna stuffed with ricotta cheese, homemade meat sauce and mozzarella.

CHICKEN CACCIATORE
A grilled chicken breast stacked on linguini pasta in a red cacciatore sauce, backed with mozzarella cheese.

LINGUINI NEAPOLITAN
For the undecided! Al dente linguini with two sauces, meat and alfredo.

FETTUCINI ALFREDO
Fettuccini pasta covered in our white wine garlic alfredo.

LANGOSTINO LOBSTER AND SHRIMP ALFREDO
Baby lobster and shrimp sauteed in our alfredo sauce and poured over linquini.

MANICOTTI FORMAGGIO
Large pasta tubes stuffed with cheeses and baked with marinara sauce and mozzarella cheese.

CANNELLONI A LA FORNO
Large pasta tubes stuffed with seasoned beef and cheeses then baked with marinara and mozzarella.

MEDITERRANEAN SHRIMP STIR FRY
Large shrimp sauteed with feta cheese, black olives, green onions, and fresh tomatoes in a garlic olive oil sauce. Served over penne pasta.

CHICKEN PARMESAN
Flash fried Romano crusted breast of chicken covered with marinara and melted mozzarella, served with fettuccine alfredo.

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SANDWICHES WITH SUBSTANCE!

All sandwiches served with choice of seasoned French fries, Greek salad or soup of the day.

ORIGINAL GREEK GYRO
Shaved lamb n’ beef with fresh lettuce, onions, and tomatoes in grilled pita with our famous tzatziki sauce. 9.95

SPICY GYRO
Shaved beef and lamb, lettuce, onions and tomatoes in grilled pita with fiesty feta sauce. 9.95

CHICKEN GYRO
Marinated grilled chicken in a grilled pita with lettuce, onions, tomatoes, and our famous tzatziki sauce. 9.95

ATHENIAN CLUB MELT
Grilled chicken and ham smothered with mozzarella and wrapped in grilled pita with tzatziki, lettuce and tomatoes. 9.95

VEGGIE FALAFEL PITA WRAP
Crispy vegatable patties wrapped in a grilled pita with black olives, bell peppers, lettuce, tomatoes, onions, and hummus. 9.95

MEDITERRANEAN GRILLED SAUSAGE PITA
Sausage, onions, green bell peppers, lettuce, onions, and tomatoes in grilled pita with tzatziki sauce. 9.95

ANY PITA SANDWICH ONLY   6.95

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PIZZA

Our pizza is baked on the hearth of a brick-fired oven at 550 volcanic degrees producing a light crust, crisp on the outside and chewy within.

  10” 15”
Hand tossed with sauce and cheese 9.95 14.95
Extra toppings 1.00 2.00
Gourmet Pizza 14.95 19.95

CREATE YOUR OWN PIZZA
Pepperoni, seasoned beef, ham, Italian sausage, Canadian bacon, fresh mushrooms, tomatoes, garlic, spinach, black olives, pineapple, feta cheese, green peppers, onions, roasted red peppers, artichokes

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GOURMET PIZZAS

SANTA LUCIA SPECIAL
Pepperoni, Canadian bacon, mushrooms, green peppers, onions, cheese, and sauce

HAWAIIAN
Double ham, double pineapple, double cheese, and our signature pizza sauce

ALL VEGGIE
Green peppers, mushrooms, onions, black olives, artichokes, fresh tomatoes, and parsley

ALL MEAT
Pepperoni, seasoned beef, ham, Italian sausage, Canadian bacon

CHICKEN ALFREDO
Our award winning alfredo sauce topped with grilled marinated chicken and green onion with mozzerella cheese

GYRO PIZZA
Our award winning Tzatziki sauce topped with shaved lamb and beef, onions, tomatoes, and mozzarella

ZORBA THE GREEK
Feta cheese, black olives, onions, fresh tomatoes, parsley, and mozzarella cheese

SPANAKO PIZZA
Spinach with feta and onions combined with dill and olive oil, covered in mozzarella

BRUSCHETTA PIZZA
Our own bruschetta blend with tomatoes, onions, basil, parmesan and mozzarella cheese baked golden brown

SICILIAN PIZZA
Our signature pizza sauce topped with Italian sausage, bell peppers, black olives, artichokes, mushrooms and mozzerella cheese

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WINE LIST

 
Light and fruity
California Turning Leaf White Zinfandel
 
Italy Tosti Asti Spumante
Greece Mavrodaphne of Patras
California Moscato Allegro
 
Domestic Beer
Budweiser * Bud Light * Miller Lite * Coors Light * Miller Genuine Draft * Grain Belt Premium * Michelob Amber Bock * Rolling Rock
 
Imported and Micro Beer
Heineken * Samuel Adams * Killians Red * Peroni * Leinenkugels's Honeyweiss * Amstel Light * O'Douls
 
Non-Alcoholic Beer O'Doul's Amber
 
Bartles & Jaymes Coolers
Berry * Margarita Delight (low carb)
 
We proudly feature these premium varietal wines
 
Chardonnay * White Zinfandel * Merlot * Cabernet Kourtaki Retsina * Spallette Chianti
 
 
Greece Kouros Patras
Washington Columbia Crest Two Vines Riesling
South Africa Simonsig Chenin Blanc
Greece Kourtaki Retsina
Washington Columbia Crest Chardonnay
California Sebastiani Chardonnay
Italy Caposaldo Pinot Grigio
Argentina New Age White
 
 
Greece Kouros Nemea
South Africa Goiya Shiraz/Pinotage
France Louis Jadot Beaujolais
Australia Black Opal Cab/Merlot
California Blackstone Merlot
Australia Wyndham 555 Shiraz
California Clos Du Bois Cabernet
Italy Spalletti Chianti
Sicily Renoto Syrah Nero D'Avola
California Blackstone Pinot Noir
Australia Wolf Blass Cabernet
Argentina Elsa Malbec

Wines by the Glass

Black Stone Merlot
Rich fruit aromas, Creaminess supple Oak flavors and firm tannins.

Zabaco Zinfandel
Lots of ripe dark fruit flavors of blackberry and black cherry complemented by bright red fruit flavors of raspberry and strawberry, spicy notes of black pepper and anilla.

Rodney Strong Cabernet
Rich and spicy with forward blackberry/cassis flavors and hint of chocolate.

McWillians Hanwood 2002 Shiraz
Rich soft palate with black cherry, licorice and plum flavors combined with apicy, coffee bean charters derived from oak.

Columbia Crest Two Vines Riesling
Two Vines Johannisberg Riesling apricot and melon flavors.

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BEVERAGES

SODA (Coke Products)  2.95
ICED TEA (Regular, Raspberry) 2.95
LEMONADE 2.95
MILK 3.50
COFFEE(Our own blend with a touch of cinnamon) 2.95
HOT TEA 2.95
HOT CHOCOLATE 2.95
GREEK COFFEE 3.95

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