Traditional Greek pastry layers of fillo with almonds and walnuts baked then drenched in a cinnamon honey sauce.
A sweet Semolina custard nestled between sheets of fillo then baked and drenched in a honey cinnamon sauce.
Vanilla cheesecake, probably the best you will ever taste, with your choice of toppings.
An assortment of sweet wines.
Served in a tall glass with a sugared rim and topped with whipped cream.
Chocolate, coconut with almond and whip
Banana crème de cacao, cinnamon and whip
Chocolate, almond, vanilla and whip cream.
Cherry, vanilla, coconut and whip cream.
Chocolate crème de cacao, vanilla and whip cream.
Chocolate, caramel, praline and whip cream.
Soda (Coke Products)
Hot Tea (Green or Black)
Iced Tea (Regular, Raspberry)
Mineral Water (Perrier)
Greek Coffee (A rival of Espresso)
Coffee (Our own blend with a touch of cinnamon)
Classic French vanilla bean custard with a crispy sugar coating.
Mascarpone cream cheese with Kalhua soaked lady fingers and espresso dusting (chocolate and coffee flavors)
Traditional cannoli shells dipped in chocolate stuffed with a sweet ricotta chocolate chip cream cheese.
Baklava Cheese Cake
Crushed almonds and walnuts with vanilla bean cheesecake and sweet honey sauce.